Vitamin D :: Vitamin D can lower cancer risk
High doses of vitamin D can reduce the risk of developing some common cancers by as much as 50%, US scientists claim. This benefit of vitamin D is seen more in women.
Vitamin D
Vitamin D :: Vitamin D reduces cancer risk
Most Americans and others are not taking enough vitamin D, a fact that may put them at significant risk for developing cancer, according to a landmark study conducted by Creighton University School of Medicine.
Vitamin D :: Canadian Cancer Society announces Vitamin D recommendation
The Canadian Cancer Society is recommending a specific amount of Vitamin D supplementation for Canadians to consider taking. This first-time recommendation is based on the growing body of evidence about the link between Vitamin D and reducing risk for colorectal, breast and prostate cancers.
Vitamin D :: Lack of sun does not explain low vitamin D in elderly who are overweight
It?s not yet clear why overweight elderly adults have low levels of vitamin D in their blood. However, researchers at the Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University (USDA HNRCA) have found that lack of sun exposure may not account for low levels of vitamin D in elders who are overweight.
Vitamin D :: Intake of vitamin D and calcium associated with lower risk of breast cancer before menopause
Women who consume higher amounts of calcium and vitamin D may have a lower risk of developing premenopausal breast cancer, according to a report in the May 28 issue of Archives of Internal Medicine, one of the JAMA/Archives journals.
Osteoporosis :: Actress Sally Field Takes Bone Health Message to Capitol Hill
When actress Sally Field was diagnosed with osteoporosis in 2005, it was a disappointing development.
Vitamin D :: Vitamin D supplements may offer cheap and effective immune system boost against TB
Scientists have shown that a single 2.5mg dose of vitamin D may be enough to boost the immune system to fight against tuberculosis (TB) and similar bacteria for at least 6 weeks.
Macular Degeneration :: Higher intake of fish and vitamin D levels linked to lower risk of age-related macular disease
Individuals who have higher dietary intake of foods with omega-3 fatty acids and higher fish consumption have a reduced risk of advanced age-related macular degeneration, while those with higher serum levels of vitamin D may have a reduced risk of the early stages of the disease, according to two reports in the May issue of Archives of Ophthalmology, one of the JAMA/Archives journals.
Weight Loss :: Calcium plus vitamin D supplements may help prevent weight gain in postmenopausal women
Postmenopausal women who take calcium and vitamin D supplements may gain less weight than those who do not, although the overall effect is small, according to a report in the May 14 issue of Archives of Internal Medicine, one of the JAMA/Archives journals.
Melanoma :: Skin care safety in the sun
Physicians and staff at UCSD Medical Center say this is the perfect time to remind San Diegans that they can take care of their skin and still have fun in the sun.