Weight Loss :: Does OTC diet pill Alli live up to its name?

Alli is the first and only FDA-approved OTC product for weight loss. It is available in stores June 15. Dr. James Anderson, UK HealthCare weight loss researcher, studied the effects of the drug on mildly to moderately overweight individuals and found it does aid weight loss.

Weight Loss :: Calorie density key to losing weight

Eating smart, not eating less, may be the key to losing weight. A year-long clinical trial by Penn State researchers shows that diets focusing on foods that are low in calorie density can promote healthy weight loss while helping people to control hunger.

Menopause :: Soy nuts improve blood pressure in postmenopausal women

Substituting soy nuts for other protein sources in a healthy diet appears to lower blood pressure in postmenopausal women, and also may reduce cholesterol levels in women with high blood pressure, according to a report in the May 28 issue of Archives of Internal Medicine, one of the JAMA/Archives journals.

Weight Loss :: Cutting calories, not exercise, plays bigger role in maintaining weight loss

The weight loss mantra of UAB?s (University of Alabama at Birmingham) EatRight Weight Management system is ?reduce calories and increase exercise?. But new research from EatRight suggests that for those who have been successful at losing weight, reducing calories is an effective way to keep weight off, especially when it is difficult to find time to exercise.

Ageing :: Study identifies gene linked to longer lifespan, longevity

In studies going back to the 1930?s, mice and many other species subsisting on a severely calorie-restricted diet have consistently outlived their well-fed peers by as much as 40 percent. But just how a diet verging on the brink of starvation extends lifespan has remained elusive.

Obesity :: Lap band gastric bypass surgery improves insulin resistance

A new study examining the overall and gender-related effects of laparoscopic gastric banding surgery (LGBS) on insulin resistance, body composition, and metabolic risk markers six months after surgery has found significant improvements in insulin resistance. The improvements occurred despite continuing obesity.

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