Decreased genital sensation in competitive women cyclists

Women who participated in prolonged, frequent bicycling had decreased genital sensation and were more likely to have a history of genital pain than women runners, researchers in the Department of Obstetrics, Gynecology & Reproductive Sciences at Yale School of Medicine and the Albert Einstein College of Medicine report in the current issue of the Journal of Sexual Medicine.

Gynecology :: Decreased Genital Sensation in Competitive Women Cyclists

Women who participated in prolonged, frequent bicycling had decreased genital sensation and were more likely to have a history of genital pain than women runners, researchers in the Department of Obstetrics, Gynecology & Reproductive Sciences at Yale School of Medicine and The Albert Einstein College of Medicine report in the current issue of the Journal of Sexual Medicine.

E Coli :: Edible food wrap kills deadly E. coli bacteria

Researchers have improved upon an edible coating for fresh fruits and vegetables by enabling it to kill deadly E. coli bacteria while also providing a flavor-boost to food. Composed of apple puree and oregano oil, which is a natural antibacterial agent, the coating shows promise in laboratory studies of becoming long-lasting alternative to conventional produce washes, according to a team of scientists from the US Department of Agriculture (USDA) and the University of Lleida in Spain.

Health :: First global analysis of sexual behavior

A groundbreaking study, which provides the first ever comprehensive analysis of sexual behaviour around the world, is published today in the Lancet, as part of a major series on sexual and reproductive health.

Yoga :: Relax and refocus with yoga

The essence of optimal health is a healthy mind in a health body. Yoga, which has been practiced for more than 5,000 years, is a way to achieve both.

Vitamin :: Omega-3 fatty acids – Are the benefits just a fish tale?

The heart health benefits of omega-3 fatty acids — found in salmon, tuna and other cold-water fish — have long been touted. But according to the November issue of Mayo Clinic Women’s HealthSource, new research indicates that omega-3 fats might not be as beneficial as previously believed.

Obesity :: Salt intake is strongly associated with obesity

A study published in the journal “Progress in Cardiovascular Diseases” refutes the frequently repeated claims that a comprehensive salt reduction would not produce any overall health benefits, or would even increase diseases and shorten the life-span.

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