A research team has identified a new biological function for a soccer ball-shaped nanoparticle called a buckyball ? the ability to block allergic response, setting the stage for the development of new therapies for allergy.
The message about preventing vitamin D deficient rickets in children is not getting through, warn senior doctors in this week?s BMJ.
Although steroids are the most widely used treatment for sudden hearing loss, little scientific evidence supports their use or that of any other therapies for this condition, according to a systematic review and meta-analysis both published in the June issue of Archives of Otolaryngology-Head & Neck Surgery, one of the JAMA/Archives journals.
An important finding, which could eventually lead to a new therapeutic approach for treating autoimmune and inflammatory diseases such as rheumatoid arthritis, colitis, psoriasis and others, was announced today by researchers at the La Jolla Institute for Allergy & Immunology. The studies, conducted in laboratory mice, demonstrated the role of retinoic acid, a substance derived when vitamin A is broken down in the body, in regulating inflammation.
When blood-forming stem cells misbehave, causing pre-cancerous conditions that can sometimes even progress to leukemia, the problem might not always lie with them. Rather, two studies in the June 15 issue of the journal Cell, published by Cell Press, reveal that a bad environment might be to blame.
Adding to a growing body of evidence, new research shows that a daily dose of pistachios may offer protective benefits against cardiovascular disease, according to a study published in the Volume 26, No. 2 issue of the Journal of the American College of Nutrition.
Rhubarb season is here. A half cup of rhubarb is a good source of fiber and an excellent source of bone-building vitamin K. Rhubarb also provides vitamin C, potassium and phytonutrients (lutein and zeaxanthin), which help protect against age-related macular degeneration, the leading cause of blindness in older adults.
Vitamin D may protect against age-related DNA shortening in women, a known risk factor for heart attacks. Researchers hypothesized that sufficient vitamin D levels may alter aging of chromosomes, which could affect age-related diseases.
People suffering from the common cold want an on-average 25 percent to 57 percent reduction in overall illness severity to justify the cost and risk of popular cold treatments finds this study.
Key milk nutrients, calcium and vitamin D, may do more than just help keep your bones strong. Increasing intake of calcium and vitamin D could reduce the risk for cancer in women by at least 60 percent, according to a new study published in the American Journal of Clinical Nutrition.