Variations in two genes related to inflammation may be a major risk factor for developing lung cancer, according to a team of scientists from the National Cancer Institute and the University of Texas M. D. Anderson Cancer Center.
New survey results from Cancer Research UK should allay the fears of smokers who think giving up will make their lives a misery.
At 6am on Sunday 1st July, the Health Act 2006 comes into force making it illegal to smoke in virtually all enclosed public places and workplaces.
A non-smoking spouse and smoke-free workplace play key roles in long-term success for young adults who quit smoking, according to Indiana University research, which found environmental factors to be more influential than individual behaviors and beliefs when it comes to kicking the habit.
Recent research on the dangers of secondhand smoke could help clear the air about the value of no-smoking laws governing bars and eateries. A new study compares the level of a tobacco-specific carcinogen in nonsmokers who work in restaurants that allow smoking with that of employees in restaurants that ban it.
After six to nine months of abstinence from alcohol, recovering alcoholics who were also chronic smokers showed a significantly lower rate of improvement in tests of memory, reasoning, judgment, and visual/spatial coordination than non-smoking recovering alcoholics in a study conducted by researchers at the San Francisco VA Medical Center (SFVAMC).
More than 140 countries are meeting in Bangkok, Thailand, from Saturday to move forward the global tobacco control agenda during the second session of the Conference of the Parties to the WHO Framework Convention on Tobacco Control (WHO FCTC).
Today, America’s doctors said loud and clear that they want to improve the federal health insurance program that protects America’s children, the State Children’s Health Insurance Program (SCHIP).
The American Medical Association (AMA) announced that the nation’s physicians today voted to approve a set of strategies for containing health care costs and achieving even greater value for health spending. Physicians at the AMA Annual Meeting asserted that successful cost-containment must focus on balancing costs and benefits.
Offering alarming new evidence on the dangers of permitting smoking in the workplace, scientists have found that nonsmoking restaurant and bar employees absorb a potent carcinogen — not considered safe at any level — while working in places where they had to breathe tobacco smoke from customers and co-workers. The carcinogen, NNK, is found in the body only as a result of using tobacco or breathing secondhand smoke.