Ageing :: Eating meat enhanced with isotopes to a longer life

Indulging in an isotope-enhanced steak or chicken fillet every now and again could add as much as 10 years to your life. Scientists have shown for the first time that food enriched with natural isotopes builds bodily components that are more resistant to the processes of ageing.

BMA :: BMA Scotland’s statement on junior doctor recruitment system

Following the recommendations published by the Review Group of Recruitment and Selection for Specialty and GP training, Dr Peter Terry, Chairman of BMA Scotland said: “BMA Scotland has been working closely with the Scottish Executive, Royal Colleges and NHS Education for Scotland to find the best way forward for trainees in Scotland.

E Coli :: FDA’s report on 2006 spinach E Coli outbreak

The Food and Drug Administration (FDA) and California’s Department of Health Services (CDHS) released a joint report on an extensive investigation into the causes of an E.coli O157:H7 outbreak last fall that was associated with contaminated Dole brand Baby Spinach and resulted in 205 confirmed illnesses and three deaths.

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