Antibiotic :: New insight into how antibiotics kill might make them deadlier

Scientists have what could be some very bad news for disease-causing bacteria. All three major classes of antibiotics that kill infectious bacteria do so in part by ramping up the production of harmful free radicals, researchers report in the September 7, 2007, issue of Cell, a publication of Cell Press. Because those different types of antibiotics each initially hit different targets, it had been believed they worked by independent means.

Fever :: Fever causing headaches for Aussie parents

Australian parents need to be educated about managing fever in young children because many give medication incorrectly and often unnecessarily, according to a Queensland University of Technology nursing researcher.

Alcohol :: AAAS to develop science-based teaching tools on underage alcohol use

Efforts to halt underage drinking often focus on peer pressure and the prevention of risky behaviors, but the American Association for the Advancement of Science (AAAS) is undertaking a new federally funded project to give middle-school children a science-based understanding of what can happen to them if they use alcohol.

Ear :: Scripps Research scientists reveal pivotal hearing structure

In a study published in the September 6, 2007, issue of the journal Nature, researchers showed that two key proteins join together at the precise location where energy of motion is turned into electrical impulses. These proteins, cadherin 23 and protocadherin 15, are part of a complex of proteins called ?tip links? that are on hair cells in the inner ear. The tip link is believed to have a central function in the conversion of physical cues into electrochemical signals.

Hepatitis :: HCV and HBV spreading more slowly among injection drug users in San Francisco

Injection drug users are still at a very high risk of acquiring hepatitis C (HCV) and hepatitis B (HBV); however, needle-sharing is less common, and users do not become infected as quickly as they did in the past, according to a new study in the September issue of Hepatology, a journal published by John Wiley & Sons on behalf of the American Association for the Study of Liver Diseases (AASLD).

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