Families whose meals frequently consist of fast food are more likely to have unhealthy eating habits, poor access to healthy foods at home and a higher risk for obesity, according to researchers at the University of Minnesota Medical School.
The phrase “breakfast is the most important meal of the day” has taken on new meaning for teenagers. A new study suggests that as teens enter adulthood, they are more likely to skip breakfast and increase their fast food consumption, and that both behaviors lead to an increased risk of weight gain. Researchers at the Weight Control and Diabetes Research Center at the Miriam Hospital and Brown Medical School conducted the study.
Supermarket “grocery store tours” could be the key to healthier lifestyles and prevent chronic diseases such as coronary heart disease concludes a study published in the Health & Fitness Journal.
Adequate levels of folate or folic acid (vitamin B) are important to prevent pregnancy complications like neural-tube birth defects – spina bifida, but in recent years folate levels have decreased among non-pregnant US women of childbearing age.
The Food and Drug Administration has proposed an amended health claim that would communicate to consumers the value of foods high in calcium and vitamin D for reducing the risk of osteoporosis. The National Dairy Council (NDC) acknowledges and supports the body of scientific evidence that backs the proposed claim, which indicates that a lifestyle that includes a well-balanced diet with adequate calcium and vitamin D, and physical activity, helps reduce the risk of osteoporosis.
“Prioritizing nanotechnology risk research isn’t rocket science,” said Project on Emerging Nanotechnologies chief scientist Andrew Maynard. Dr. Maynard’s remark is in his testimony today before the federal government’s first public meeting focused exclusively on research needs and priorities for the environmental, health and safety risks of engineered nanoscale materials.
Most of us think of chromium as the shiny metal in the bumpers of cars. Chrome bumpers are long gone, but the metal plays a crucial role in human health, reports the January 2007 issue of Harvard Men?s Health Watch.
Assessing and meeting people’s nutrition and health needs is often made more difficult when they do not accurately report what and how much they eat, according to researchers at Pennsylvania State University.
There’s no clear relationship between folate intake or blood folate levels and breast cancer risk, a new study suggests.
Adults living with children eat more saturated fat — the equivalent of nearly an entire frozen pepperoni pizza each week — than do adults who do not live with children, according to a University of Iowa and University of Michigan Health System study.