GI Diet :: Glycaemic index or GI

The Glycemic Index (also glycaemic index, GI) is a ranking system for carbohydrates based on their immediate effect on blood glucose levels. It compares carbohydrates gram for gram in individual foods, providing a numerical, evidence-based index of postprandial (post-meal) glycemia. The concept was invented by Dr. David J. Jenkins and colleagues in 1981 at the University of Toronto.

Weight Loss :: Losing weight through suggestion – weight loss regime

It’s a weight loss regime that seems to guarantee success, but researchers may have to work on the name. Proving, it seems, that fighting the flab really is a question of mind over matter, psychologists in America “brainwashed” a number of volunteers into losing their taste for certain fattening foods by implanting unpleasant childhood memories about them.

Paralysis :: Home exercise tool for people with tetraplegia

People affected by paralysis could enjoy more independence, better health and a higher quality of life thanks to an innovative system designed to improve fitness and increase arm strength.
It uses electrical signals to stimulate movement in arm muscles where function has been lost, making it possible to work an arm-exercise machine (similar to an exercise bike but worked by the arms).

Cognitive Therapy :: Targeted form of cognitive therapy helpful

Recent su icide attempters treated with cognitive therapy were 50 percent less likely to try to k ill themselves again within 18 months than those who did not receive the therapy, report researchers supported by the National Institutes of Health?s (NIH) National Institute of Mental Health (NIMH) and the Center for Disease Control and Prevention (CDC).

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