Obesity :: Obesity rates rose in 31 states, USA

Adult obesity rates rose in 31 states last year, according to the fourth annual F as in Fat: How Obesity Policies are Failing in America, 2007 report from the Trust for America?s Health (TFAH). Twenty-two states experienced an increase for the second year in a row; no states decreased. A new public opinion survey featured in the report finds 85 percent of Americans believe that obesity is an epidemic.

Newborn :: Raising Children DVD

The Australian Government has announced funding of $2.7 million over the next four years for the development and distribution of key national parenting information resources, the Raising Children DVD and the Raising Children website.

Obesity :: GI concept tested in children

Experts are struggling to find ways to contain the growing number of children who are becoming obese. One useful approach might be to encourage them to choose low glycaemic index (GI) foods. However, until now there has been little evidence that this approach will work for children in the long term.

Vitamin D :: Benefit of vitamin D in fighting cancer

A new study looking at the relationship between vitamin D serum levels and the risk of colon and breast cancer across the globe has estimated the number of cases of cancer that could be prevented each year if vitamin D3 levels met the target proposed by researchers.

Exercise :: New fitness guidelines clarify how much exercise is really enough

Most American adults don’t exercise enough, but updated national guidelines for physical fitness allow for flexibility and will make it easier to determine how much is enough to maintain good health, according to Health Fitness Corporation (HFC) (OTC Bulletin Board: HFIT), a national leader in worksite health management.

Diet :: Fat still on the children’s menu

Parents should think twice before offering a low-fat menu to youngsters, despite concerns over obesity. Children burn more body fat than adults for each calorie spent, according to research in the online open access publication, Nutrition Journal, evidence that fat can be included as part of a child?s healthy and balanced diet.

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