Infectious Disease :: GreeneChip – New diagnostic tool identifies multiple pathogens

Researchers in the Greene Infectious Disease Laboratory at Columbia University’s Mailman School of Public Health and their colleagues in the WHO Global Laboratory Network have developed a new tool for pathogen surveillance and discovery — the GreeneChip System. The GreeneChip is the first tool to provide comprehensive, differential diagnosis of infectious diseases, including those caused by viruses, bacteria, fungi or parasites.

E Coli :: E.coli bacteria strikes 34 in New Jersey

At least 22 people in Trenton, N.J. and another 14 in Long Island have contracted the E. coli bacteria, all but six after consuming food from Taco Bell restaurants, according to U.S. health investigators.

Healthcare :: Hospital emergency departments vary greatly across country

A database developed by a research team based at Massachusetts General Hospital — the first comprehensive list of emergency departments (EDs) across the country — shows that one-third of all EDs care for less than one patient each hour, on average. The database is the first step in a process that may lead to the development of an ED classification system, similar to what currently exists for trauma centers.

Fast Food :: Fast food in children’s hospitals

Dr. Hannah Sahud, a pediatrician at Allegheny General Hospital in Pittsburgh, has published her study in Pediatrics, about fast food junctions and resaurants in children’s hospitals. Having fast-food restaurants in children’s hospitals influences patients’ families to eat fast food and to think that it’s relatively healthy.

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