Alzheimer’s disease :: Curcumin in curry may keep Alzheimer’s at bay
A spice used for thousands of years, curry, may be a powerful new weapon in fighting Alzheimer’s Disease, researchers said.
Heart Disease
Heart Disease :: Inflammation’s role in Heart Disease
There is an importance of inflammation as a contributor to heart attack, stroke and other cardiovascular diseases. In the United States, researchers at the Harvard School of Public Health report that blood levels of C-reactive protein, a molecular marker of inflammation, rank with cholesterol levels as indicators of future coronary heart disease.
Cholesterol :: Understanding cholesterol and tips to manage high cholesterol
Cholesterol is essential for human life. It builds and repairs cells, it is used to produce sex hormones like estrogen and testosterone, it is converted to bile acids to help you digest food and it is found in large amounts in brain and nerve tissue. The liver produces enough cholesterol to satisfy these functions. Concerns associated with cholesterol starts when intake from foods like meat, particularly organ meats like liver and kidney, eggs, dairy and other “animal” food sources exceed recommended levels.
Cholesterol :: Pomelit fruit can help lower blood cholesterol
A fruit known commercially as Israeli Jaffa Sweetie can help lower blood cholesterol levels and hike blood antioxidant activity.
Diabetes :: Diabetes in midlife linked to later dementia
Middle-aged people with diabetes are nearly three times more likely to develop dementia in old age – chronic loss of mental capacity due to an organic cause. Dementia may involve progressive deterioration of thinking, memory, behavior, personality and motor function, and may also be associated with psychological symptoms such as depression and apathy.
Heart Disease :: Link between Obesity and Atrial Fibrillation
There appears to be an association between obesity and the risk of developing the heart rhythm disorder atrial fibrillation, according to a study of participants in the National Heart, Lung, and Blood Institute’s (NHLBI) Framingham Heart Study. The study is published in the November 24 issue of the Journal of the American Medical Association.
Heart Disease :: Decline in Cardiovascular Disease Rates
Adults with and without diabetes have benefited similarly from the decline in cardiovascular disease (CVD) rates over the last several decades, according to a study funded by the National Heart, Lung, and Blood Institute (NHLBI). However the study, which is published in the November 24 issue of the Journal of the American Medical Association, found that people with diabetes still have twice the risk of cardiovascular disease compared to people without diabetes.
Obesity :: Steps for safe and effective weight loss for overweight and obesity
In 1999, almost 108 million adult Americans were overweight or obese. If you are overweight or obese, carrying this extra weight puts you at risk for developing many diseases, especially heart disease, stroke, diabetes, and cancer. Losing this weight helps to prevent and control these diseases. Following guidelines provide you with a new approach for the measurement of overweight and obesity and a set of steps for safe and effective weight loss.
Infertility :: Sperm cells are grown in lab
A team of researchers working with cells from mice has overcome a technical barrier and succeeded in growing sperm progenitor cells in laboratory culture. The researchers transplanted the cells into infertile mice, which were then able to produce sperm and father offspring that were genetically related to the donor mice.
Heart Disease :: Olive oil may reduce the risk of coronary heart disease
The Food and Drug Administration (FDA) announced the availability of a qualified health claim for monounsaturated fat from olive oil and reduced risk of coronary heart disease (CHD).