Vitamin K :: Update on Tufts Vitamin K Research

Seniors aren’t consuming enough vitamin K, notes a review, and studies should continue to examine non-dietary factors related to vitamin K status, like effects of estrogen on vitamin K metabolism.

Cancer :: Cancer patients warned to avoid soy products

The Cancer Council, New South Wales, Australia, has new guidelines on soy and cancer. Cancer Council recommends soy foods as part of a healthy diet but warn against high-dose supplements for people who have breast or prostate cancer.

Osteoporosis :: Proposed FDA claim recognizes role of key nutrients in dairy in reducing osteoporosis risk

The Food and Drug Administration has proposed an amended health claim that would communicate to consumers the value of foods high in calcium and vitamin D for reducing the risk of osteoporosis. The National Dairy Council (NDC) acknowledges and supports the body of scientific evidence that backs the proposed claim, which indicates that a lifestyle that includes a well-balanced diet with adequate calcium and vitamin D, and physical activity, helps reduce the risk of osteoporosis.

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