Peanut Allergy :: Scientist develops process for allergen-free peanuts

An agricultural researcher at North Carolina Agricultural and Technical State University has developed a simple process to make allergen-free peanuts. The new process ? believed to be a first for food science ? could provide relief to millions of peanut allergy sufferers, and be an enormous boon to the entire peanut industry.

Alcohol :: Eat fish if you drink high levels of alcohol

Essential fatty acids (EFAs) are just that; an “essential” part of the total fat intake necessary for a healthy human diet. Most EFAs come from plants, but some are animal-sourced. A new study has found that men who binge drink have substandard intake of n-3 fats, one of two types of EFAs, indicating poor dietary choices with negative long-term health consequences.

Breast Cancer :: FDA recommends Evista use to reduce breast cancer risk in postmenopausal women

Eli Lilly and Company (NYSE: LLY) announced that the Oncologic Drugs Advisory Committee of the U.S. Food and Drug Administration (FDA) voted to recommend approval of its osteoporosis drug EVISTA(R) (raloxifene HCl) for a new use to reduce invasive breast cancer risk in two populations: postmenopausal women with osteoporosis and postmenopausal women at high risk for breast cancer.

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