Nutrition :: More nutritious, less toxic

Research led by Dartmouth scientists found that animals fed nutritious, high-quality food end up with much lower concentrations of toxic methylmercury in their tissues.

Psychology :: School environment can moderate student aggression

The culture of a school can dampen — or exacerbate — the violent or disruptive tendencies of aggressive young teens, new research indicates. A large-scale study from the University of Illinois found that while personal traits and peer interactions have the most direct effect on the aggressive behavior of middle school students, the school environment also influences student aggression.

Nutrition :: Kenya moves toward national food and nutrition policy

A team from the Friedman School of Nutrition Science and Policy at Tufts University is providing technical assistance to the East and Southern Africa Regional Office of the United Nations Children?s Fund (EASRO UNICEF), the Food and Agriculture Organization of the United Nations (FAO), and the government of Kenya to build strategies for implementing Kenya?s National Food and Nutrition Policy.

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