Aging :: How eating less might make you live longer

Caloric restriction in non-obese people translates into less oxidative damage in muscle cells, according to a new study by Anthony Civitarese, Eric Ravussin and colleagues (Pennington Biomedical Research Center). As oxidative damage has been linked to aging, this could explain how limiting calorie intake without malnutrition extends life span.

Weight Loss :: Weight loss surgery rate increases among teens

The number of adolescents undergoing bariatric surgery for weight loss more than tripled between 2000 and 2003, but bariatric surgery in adolescents remains an uncommonly performed procedure, and teens represent less than 1 percent of patients having such procedures, according to a report in the March issue of Archives of Pediatrics & Adolescent Medicine, one of the JAMA/Archives journals.

Pregnancy :: Deakin University researcher unveils pregnancy mystery

A Deakin University study has unlocked one of the many mysteries of pregnancy — how the trace element copper is transported across the placenta. The findings provide a lead to the possible cause, treatment and prevention of a number of potentially fatal conditions.

Bread :: Warning over bread salt content

New research carried out by Consensus Action on Salt and Health (CASH) has revealed large differences in salt levels between wrapped breads on sale in the UK.

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